Coffee, kueh, sugar sculptures… and human flesh. Issue 4 is here.

Issue 4 CoverWe’re delighted to conclude our inaugural year with Issue 4 of Capricious: an issue themed around food and drink which, as the title of this post suggests, can take some very different forms. With fiction by Jamie Lackey, Mari Ness, Chad Stroup, and Anya Ow, this issue covers the sweet… and the unsavoury.

As always, you can purchase the issue direct from this site in .mobi, .epub and .pdf formats. The mobi file will work fine on Kindles, but if you prefer to purchase from Amazon you can do that too.